Musings on John Daly, barbeque, golf, & such
From the category archives:
Dan Christy called me yesterday and mentioned he’s been getting questions about the coleslaw pictured on John Daly pulled pork sandwiches. This is a good news/bad news type of situation.
Dan loves cole slaw on his pulled pork. He always eats his BBQ photography sessions hence the coleslaw. Of course, Dan does a lot of [...]
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Here’s yet another BBQ recipe roundup from our Twitter posts. I know many of you don’t tweet and that’s why I’m dragging the recipes over here. There’s plenty to choose from: lots of salads and spicy stuff. Of course, I’m partial to desserts and there’s plenty from which to choose.
Heat up before the BBQ with [...]
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As John Daly BBQ progresses, we’ve noticed a number of international visitors and mentions in publications.
Recently, Dan Christy began conversing with Rome, Italy resident and golfing enthusiast, Pierluigi Calabretta via Facebook.
Also, Pierre loves great food. He sent us his recipe for panzanella, a favorite summer salad recipe:
Hi Dan! First one is called PANZANELLA, and it’s [...]
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Nothing like a cool spoonful of potato salad on a hot summer day.
Easy to make before the cookout, you can store potato salad in the refrigerator and let flavor seep into the potatoes.
Everyone has a favorite potato salad style whether it’s a southern mustard style or a hot German style. Occasionally, it’s nice to [...]
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Who put their bacon on my chocolate?
This past weekend, after depleting my bbq , I felt the need to dig more pig. I gathered up two of my favorite things and whipped up a grilled sandwich combo; chocolate and bacon on sourdough.
I like to keep recipes simple and you’ll find this easy to prepare. I [...]
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