Here’s an appetizer recipe in celebration of National Cheese Ball Day (I don’t make up these holidays). Use this to warm up the crowd before your next grilling and BBQ extravaganza.
The Daly Cheese Ball
1 cup shredded cheddar cheese
3 ounces cream cheese
4 0z John Daly Pulled Pork or 4 0z John Daly Smoked Chicken (chopped into small pieces)
½ Tsp John Daly Dry Rub
2 teaspoons chopped green onions
3 tablespoons chopped green chilies
1/2 cup chopped walnuts (or pecans)
crackers for serving
Mix well, shape into a ball, should be much bigger than a golf ball, and roll in nuts. Chill and serve.
{ 0 comments… add one now }