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	<title>The Lion&#039;s Pit &#187; Original Juan</title>
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	<link>http://johndalybarbeque.com</link>
	<description>Musings on John Daly, barbeque, golf, &#38; such</description>
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		<title>John Daly BBQ Gets Reviewed</title>
		<link>http://johndalybarbeque.com/john-daly-bbq/john-daly-bbq-gets-reviewed/</link>
		<comments>http://johndalybarbeque.com/john-daly-bbq/john-daly-bbq-gets-reviewed/#comments</comments>
		<pubDate>Thu, 11 Jun 2009 23:41:38 +0000</pubDate>
		<dc:creator>Randy</dc:creator>
				<category><![CDATA[John Daly BBQ]]></category>
		<category><![CDATA[Original Juan]]></category>

		<guid isPermaLink="false">http://johndalybarbeque.com/?p=442</guid>
		<description><![CDATA[The past seven days have been like a feather in a whirlwind. The site opened for business, production began at Original Juan, and John returned to the PGA.
Just when you think things can&#8217;t get any better, we get our first review.
]]></description>
			<content:encoded><![CDATA[<p>The past seven days have been like a feather in a whirlwind. The site opened for business, production began at Original Juan, and John returned to the PGA.</p>
<p>Just when you think things can&#8217;t get any better, <a href="http://hotsaucedaily.com/2009/06/11/john-dalys-rub-barbecue-sauce-review/" target="_self">we get our first review</a>.</p>
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		<item>
		<title>John Daly Salsa Rolling Down Original Juan Production Line</title>
		<link>http://johndalybarbeque.com/john-daly-bbq/salsa-2/</link>
		<comments>http://johndalybarbeque.com/john-daly-bbq/salsa-2/#comments</comments>
		<pubDate>Wed, 03 Jun 2009 17:58:55 +0000</pubDate>
		<dc:creator>Randy</dc:creator>
				<category><![CDATA[John Daly BBQ]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[John Daly Salsa]]></category>
		<category><![CDATA[Original Juan]]></category>
		<category><![CDATA[Russ Christy]]></category>

		<guid isPermaLink="false">http://johndalybarbeque.com/?p=376</guid>
		<description><![CDATA[John Daly BBQ&#8217;s Russ Christy snapped these photos of salsa production at Original Juan this morning. Break out the chips!

]]></description>
			<content:encoded><![CDATA[<p>John Daly BBQ&#8217;s Russ Christy snapped these photos of salsa production at Original Juan this morning. Break out the chips!</p>
<div id="attachment_375" class="wp-caption alignleft" style="width: 249px"><img class="size-medium wp-image-375" title="john-daly-salsa-rolls-off-original-juan-production-line" src="http://johndalybarbeque.com/wp-content/uploads/2009/06/john-daly-salsa-rolls-off-original-juan-production-line-239x300.jpg" alt="The first jar of John Daly Salsa rolls off Original Juan production line this morning." width="239" height="300" /><p class="wp-caption-text">The first jar of John Daly Salsa rolls off Original Juan production line this morning.</p></div>
<div id="attachment_377" class="wp-caption alignright" style="width: 255px"><img class="size-medium wp-image-377" title="john-daly-salsa-production-line" src="http://johndalybarbeque.com/wp-content/uploads/2009/06/john-daly-salsa-production-line-245x300.jpg" alt="Multiplying like rabbits, John Daly Salsa coming to a shelf near you." width="245" height="300" /><p class="wp-caption-text">Multiplying like rabbits, John Daly Salsa seeks tortilla chips.</p></div>
<p style="text-align: center;">
<div id="attachment_381" class="wp-caption aligncenter" style="width: 310px"><img src="http://johndalybarbeque.com/wp-content/uploads/2009/06/john-daly-salsa-1st-case-rolls-off-production-line-300x197.jpg" alt="Have you had your Daly Salsa?" title="john-daly-salsa-1st-case-rolls-off-production-line" width="300" height="197" class="size-medium wp-image-381" /><p class="wp-caption-text">Have you had your Daly Salsa?</p></div>
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		<item>
		<title>John Daly BBQ Shifts Production to Original Juan</title>
		<link>http://johndalybarbeque.com/john-daly-bbq/john-daly-bbq-shifts-production-to-original-juan/</link>
		<comments>http://johndalybarbeque.com/john-daly-bbq/john-daly-bbq-shifts-production-to-original-juan/#comments</comments>
		<pubDate>Wed, 03 Jun 2009 13:59:19 +0000</pubDate>
		<dc:creator>Randy</dc:creator>
				<category><![CDATA[Cities]]></category>
		<category><![CDATA[John Daly BBQ]]></category>
		<category><![CDATA[Products]]></category>
		<category><![CDATA[bbq pizza sauce]]></category>
		<category><![CDATA[bbq sauce]]></category>
		<category><![CDATA[Dan Christy]]></category>
		<category><![CDATA[dry rub]]></category>
		<category><![CDATA[Joe Polo]]></category>
		<category><![CDATA[John Daly Salsa]]></category>
		<category><![CDATA[Kansas City]]></category>
		<category><![CDATA[Memphis]]></category>
		<category><![CDATA[Original Juan]]></category>

		<guid isPermaLink="false">http://johndalybarbeque.com/?p=357</guid>
		<description><![CDATA[The Kansas City to Memphis BBQ link grows stronger today as John Daly BBQ moves product production to Original Juan Specialty Foods in Kansas City, KS.
In a move designed to increase production while maintaining strict quality controls, CEO Dan Christy said, &#8220;We&#8217;ve spent a good deal of time with Joe. I&#8217;m impressed with the way [...]]]></description>
			<content:encoded><![CDATA[<p>The Kansas City to Memphis BBQ link grows stronger today as John Daly BBQ moves product production to Original Juan Specialty Foods in Kansas City, KS.</p>
<p>In a move designed to increase production while maintaining strict quality controls, CEO Dan Christy said, &#8220;We&#8217;ve spent a good deal of time with Joe. I&#8217;m impressed with the way he&#8217;s a hands on entrepreneur who&#8217;s dedicated to producing small batches of  high quality product.&#8221;  Dan adds, &#8220;Our sauce is a closely guarded family recipe and we&#8217;re glad to have Joe as part of the John Daly family.&#8221;</p>
<p>Original Juan takes over production reigns for John Daly BBQ Sauce, dry rub, salsa, marinade, and BBQ pizza sauce.</p>
<div id="attachment_369" class="wp-caption alignright" style="width: 210px"><img class="size-full wp-image-369" title="original-juan-joe-polo1" src="http://johndalybarbeque.com/wp-content/uploads/2009/06/original-juan-joe-polo1.jpg" alt="Joe Polo of Original Juan" width="200" height="300" /><p class="wp-caption-text">Joe Polo of Original Juan</p></div>
<p>In case you&#8217;ve never heard of Original Juan, the company was founded when Joe Polo and his friend R.J. Samuels started the Lotta Hotta Specialty Foods Chain in 1991.</p>
<p><a href="http://www.originaljuan.com/" target="_self">Original Juan</a> produces a wide range of award winning small batch products including their famous <a href="http://www.painisgood.com/" target="_self">Pain Is Good</a> line of hot sauces. Also, Original Juan manufactures numerous product lines, both under their name and private labeled. The products include barbeque sauces, salsa, rubs, desserts, and dips.</p>
<p>In 2006, INC. magazine listed Original Juan as one of the top 100 Inner City Companies in the nation.</p>
<p>As for the Kansas City-Memphis link, Dan Christy says, &#8220;Both cities are great barbeque cities and while there&#8217;s always good natured ribbing about who&#8217;s best, we&#8217;re honored to have Memphis style products made by Original Juan&#8230;regardless of the locale.&#8221;</p>
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